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New Weight Loss Coverage–A Better Version of Yourself

By DrLaPuma 6 years agoNo Comments
Home  /  Chef Clinic Programs  /  New Weight Loss Coverage–A Better Version of Yourself
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There are 3 weight loss months in the U.S.: January, or New Year’s Resolution Month; May, aka pre-SwimSuit Season; and September, or the leaves are changing and so must I.  (video inspiration below)

Booksellers, commercial weight loss programs and pharmaceutical manufacturers (to say nothing of fitness shops, resort managers and food and drink vendors) mark these seasons with special offerings, and why shouldn’t they?  More than ever, people need the help. For example, here are my 3 favorite elliptical trainers: the Octane Fitness, the Smooth Fitness, and the Sole Fitness (which is the previous year’s model and  half price)

There are 4 inescapable truths (derived from the National Weight Control Registry research databases) about weight loss maintenance: self-monitoring, accountability, individualization of diet and adequate exercise. Many people confuse the first two, but they are different.

In other words, because you track your weight, your steps, your belt holes doesn’t mean you change them.

If, however, you are accountable to someone for identifying why the tracking did or didn’t make enough of a difference in your food choices, exercise regime or wine consumption to move the needle on the scale (or the blood pressure cuff or the cholesterol test or your blood sugar), then you are half way to control.

Some of my patients have told me that having me on their shoulder is the accountability they need for the steady, slow, deliberate, steady results that our program provides.  People love to have a coach, and have an expert in their corner.

And next year, some clinicians will begin to try out a new step-by-step approach to helping patients lose weight, for two reasons:

First, because Medicare is paying for up to 26 visits in a year, with proper documentation.

And second, because Aetna will now cover the new obesity drugs, Qsymia and Belviq if the insured’s plan covers obesity drugs (many do not); if  (1) their BMI is> 30 kg/m2,; or if  it’s > 27 kg/m2 with one of five risk factors (coronary heart disease, high cholesterol, hypertension, sleep apnea, and type 2 diabetes) and (2) if they have tried  for 6 months but have not lost an average of a pound per week.

From a health policy and payment standpoint, it’s important that obesity is recognized as a chronic disease with significant health consequences, not as a cosmetic or willpower problem.  From a patient care view, however, I don’t have a single patient who thinks he is chronically ill, irrespective of his medications or conditions.  And to me, he or she is not: my patients are on their way to being better men, better women, better and healthier versions of themselves.

Here’s a recent Foodbank video I participate in that illustrates men and women doing just that—not just by getting healthier, but by helping others who do not have enough nutrition or enough food.

The Table of Life (Stir-Fry), from the Foodbank of Santa Barbara County from John La Puma MD on Vimeo.

Categories:
  Chef Clinic Programs, Fitness Equipment, Obesity and Weight Loss, Presentations, Wellness and Mental Health
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