When it comes to tea, the more pure the leaf in your brew, the better the health benefits—and green tea (Camellia sinensis) leaves, which do not go through an oxidation process, have the richest nutrient profile among all varieties of tea. Research shows that people who drink four or more

Performing a breast self-exam (BSE) at least once per month is the best way to detect a lump or other abnormality. It is best to do a BSE the same time every month. For those who are menstruating, choose a time in the month after your cycle completes. How to

Some folks might be surprised to learn that cabbage is not actually in the same category as lettuce, despite their similar appearance. Cabbage is cousin to kale and broccoli and is part of the cruciferous vegetable family. Varying in color from pale green to red and purple, cabbage contains a

Green Rx is a nature-based prescription. It can include 5 (five) parts: A. lower-on-the-food-chain-food (e.g. grown, harvested, minimally processed, cooked locally), B. nature therapy (from forest bathing to surf therapy to therapeutic gardening to time with animals), C. aromatherapy, D. dietary supplements, especially botanicals, and E. bringing the outside in.

Because herbs come from nature, many people believe they’re safe to take at any time. But that’s simply not true. There are certain herbs you should avoid when pregnant or trying to become pregnant. In fact, many herbs should not be taken while trying to conceive, during pregnancy, or post-partum

If you’re looking to introduce more foods into your diet that promote gut health, fermented foods are an excellent way to go. Nutrient-potent and ranging in flavor from tangy to bitterly-sweet, these foods originated decades ago in the cultures of Japan, China, India, and Germany. Fermenting imbues foods with the