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  • Jun8

    Osteoarthritis vs. rheumatoid arthritis: what’s the difference?

    Posted in: Arthritis, Food FAQ's

    Osteoarthritis is by far the most common type of arthritis–hip, back, knee and hand are common sites. It is a degenerative process that can be controlled and managed, in many cases, with the right foods at the right time in the right amount. Read More

     
    2 Comments
  • Jun8

    What health effects can I expect if I eat like you’ve suggested?

    Posted in: Arthritis, Diabetes, Food FAQ's, High Cholesterol, Hypertension, Stroke

    Eating like this will probably give you more energy and strength, lower your body weight, blood pressure, cholesterol level and risk of coronary disease and cancer.  Read More

     
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  • Jun8

    I only eat a bowl of cereal for breakfast, a sandwich for lunch and a regular dinner, and I’m still too heavy–how come?

    Posted in: Arthritis, Diabetes, Food FAQ's, High Cholesterol, Hypertension, Stroke

    It’s probably what, how and when you’re eating, not how much.  It’s entirely possible to eat less and weigh more.  Read More

     
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  • Jun8

    My kids won’t eat all those vegetables and grains–they only want what’s on television.

    Posted in: Arthritis, Diabetes, Food FAQ's, High Cholesterol, Hypertension, Stroke

    Parental role modeling is the strongest behavior motivator for children.  If you’re motivated to change your own cooking and eating habits, kids will learn how to eat well.  Read More

     
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  • Jun8

    I’m on the road all the time, and have no place or time to cook. What do I do?

    Posted in: Arthritis, Diabetes, Food FAQ's, High Cholesterol, Hypertension, Stroke

    Plan.  Have a piece of fruit or a handful of nuts before lunch and dinner.  I stash apples and Power Bars and packages of soy nuts in my luggage when I travel.  Read More

     
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